This organic high-grown coffee is roasted to a medium state, usually right before the second crack stage in the roasting process. It has a full body of flavor with tasting notes of nougat, date, and toasted coconut. Medium bodied with a classic nutty finish.

Processing - Washed

Elevation - 1600 MASL

Aromas - Almond, Leather, Chocolate, Marshmallow

Flavors - Cocoa, Brown Sugar, Brownies

Varietal - Typica